| Abstract: | Chinese export porcelain was produced in an extraordinary range of shapes during the late 17th and 18th centuries, some of which are truly out of the ordinary. This catalogue and exhibition will focus on the most unusual forms of porcelain, frequently ordered in smaller quantities and through private trade. Most of these items were copied from Western prototypes made in metal, ceramics or glass, and can also be characterized by their functionality. Set apart from the more customary plates, dishes and tureens that made up the majority of the export porcelain trade, this catalogue includes egg cups, strainers, cutlery handles, pudding moulds, custard pots, ladles, funnels, bulb pots, snuff boxes, cane handles, barber's bowls and chamber pots, amongst others. The sheer variety of forms in this group is a testament to the significant reach of the porcelain trade as well as the remarkable adaptability of the Chinese potter. Commissioned according to the latest fashions, they also provide an insight into the scope of the European orders and the sophistication of contemporary consumer society in Europe at this time. The popularity of new, exotic and luxury products such as tea, coffee, chocolate and various spices, as well as some alcoholic beverages, stimulated new social practices and the need for numerous porcelain utensils. Also used for personal grooming, fashionable accoutrements and furnishing the home, Chinese porcelain permeated many aspects of daily life during this period |
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