Navigation überspringen
Universitätsbibliothek Heidelberg
Standort: ---
Exemplare: ---
heiBIB
 Online-Ressource
Verfasst von:Biehl, Josua [VerfasserIn]   i
Titel:Foods and substances influencing (lucid) dreams
Verf.angabe:Josua Biehl
E-Jahr:2022
Jahr:2022-10-14
Umfang:11 S.
Fussnoten:Gesehen am 18.10.2022
Titel Quelle:Enthalten in: International journal of dream research
Ort Quelle:Heidelberg : Univ.-Bibliothek, 2008
Jahr Quelle:2022
Band/Heft Quelle:15(2022), 2, Seite 224-234
ISSN Quelle:1866-7953
Abstract:Research on how substances and foods influence dreams and lucid dreams (i.e. the dreamer knows that they are dreaming while dreaming) is still scarce. For the present study, 436 participants, mainly collected from communities with interest in dreaming and lucid dreams, completed an online questionnaire and answered questions about consumption of some daily foods and substances alongside with dream recall, lucid dream frequency and other dream-related items. For possible interactions, demographics and Big Five personality factors were also collected and partial correlations were calculated. Prominent findings of this mostly explorative study were: when corrected for openness to experiences as an interactive variable, vitamin intake still correlated significantly with lucid dream frequency, (p = 0.013, r = 0.121), but not with dream recall (p = 0.112, r = 0.078); However, when instead corrected for dream recall and age, vitamin intake did not significantly correlate with lucid dream frequency (p = 0.066, r = 0.090); this suggests, vitamin intake influences either dream recall or lucid dream frequency. Also, consumption of fruits correlated with dream recall (p = 0.10, r = 0.124), which might be due to vitamins. Eating fish correlated significantly with lucid dream frequency, after controlling for extraversion and age (p = 0.012, r = 0.121), which is discussed to occur probably due to effects of omega-3 fatty acids. Consumption of chili correlated significantly with recall of hypnagogia, when controlled for age and openness to experiences (p = 0.002, r = 0.154), which is discussed to occur probably due to effects of capsaicin. Smoking correlated significantly with nightmares, after controlling for sleep paralysis (p = 0.049, r = 0.096). Use of antidepressants correlated significantly with lucid dream frequency (p = 0.012, r = 0.122), but also with nightmare frequency, even after controlling for neuroticism (p = 0.000, r = 0.197), which could not be explained by lucid dream frequency. Other hypotheses about certain foods or substances influencing dream variables could not be confirmed or provided less evident results. Further research is suggested for testing more detailed hypotheses based on these findings.
DOI:doi:10.11588/ijodr.2022.2.86509
URL:kostenfrei: Volltext ; Verlag ; Resolving-System: https://dx.doi.org/10.11588/ijodr.2022.2.86509
 kostenfrei: Volltext: https://journals.ub.uni-heidelberg.de/index.php/IJoDR/article/view/86509
 DOI: https://doi.org/10.11588/ijodr.2022.2.86509
Datenträger:Online-Ressource
Sprache:eng
Sach-SW:vitamins
K10plus-PPN:1819138747
Verknüpfungen:→ Zeitschrift
 
 
Lokale URL UB: Zum Volltext

Permanenter Link auf diesen Titel (bookmarkfähig):  https://katalog.ub.uni-heidelberg.de/titel/68975534   QR-Code
zum Seitenanfang