Women's empowerment through homestead food production in rural Bangladesh

• Verfasst von: Dupuis, Sarah [VerfasserIn]
• Verfasst von: Hennink, Monique [VerfasserIn]
• Verfasst von: Wendt, Amanda [VerfasserIn]
• Verfasst von: Waid, Jillian [VerfasserIn]
• Verfasst von: Kalam, Md Abul [VerfasserIn]
• Verfasst von: Gabrysch, Sabine [VerfasserIn]
• Verfasst von: Sinharoy, Sheela [VerfasserIn]
• Titel: Women's empowerment through homestead food production in rural Bangladesh
• Verf.angabe: Sarah Dupuis, Monique Hennink, Amanda S. Wendt, Jillian L. Waid, Md Abul Kalam, Sabine Gabrysch and Sheela S. Sinharoy
• E-Jahr: 2022
• Jahr: 19 January 2022
• Umfang: 11 S.
• Fussnoten: Gesehen am 29.11.2022
• Titel Quelle: Enthalten in: BMC public health
• Ort Quelle: London : BioMed Central, 2001
• Jahr Quelle: 2022
• Band/Heft Quelle: 22(2022), Artikel-ID 134, Seite 1-11
• ISSN Quelle: 1471-2458
• DOI: doi:10.1186/s12889-022-12524-2
• Datenträger: Online-Ressource
• Sprache: eng
• Sach-SW: Agency
• Sach-SW: Agriculture
• Sach-SW: Empowerment
• Sach-SW: Gender
• Sach-SW: Nutrition-sensitive
• K10plus-PPN: 1823877729

Abstract

Women in rural Bangladesh face multiple, inter-related challenges including food insecurity, malnutrition, and low levels of empowerment. We aimed to investigate the pathway towards empowerment experienced by women participating in a three-year nutrition-sensitive homestead food production (HFP) program, which was evaluated through the Food and Agricultural Approaches to Reducing Malnutrition (FAARM) cluster-randomized controlled trial.